Cheese Fingers

4 ingredients
8 steps

Ingredients

  • Swiss cheese or Swiss cheese with peppers
  • flour
  • 1 egg
  • Country Oven bread crumbs

Directions

  1. 1
    Cut cheese into strips.
  2. 2
    Roll strips in flour.
  3. 3
    Beat an egg; dip strips in egg mixture.
  4. 4
    Roll in untoasted bread crumbs.
  5. 5
    Be sure to coat cheese real good.
  6. 6
    Put in refrigerator for 30 minutes.
  7. 7
    Deep fat fry until golden brown.
  8. 8
    Serve hot.

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