Cheese Gems

Directions

1. 1
   Mix cream cheese, sugar and egg yolks well.
2. 2
   Beat egg whites until stiff and fold into this mixture.
3. 3
   Bake in small muffin pans that have been buttered and lightly coated with graham cracker crumbs for 15 minutes at 350°.
4. 4
   They will fall when removed from oven, creating a slight depression in center to fill with frosting given below.
5. 5
   Cool in pans then gently remove before frosting.