Cheese Grits

5 ingredients
6 steps

Ingredients

  • 1/2 c. grits
  • 2 c. water
  • 1/3 c. butter or margarine
  • 2 whole eggs, beaten well
  • 1 (6 oz.) roll Kraft garlic cheese, chopped

Directions

  1. 1
    Bring water to a boil in 2-quart casserole.
  2. 2
    Add grits; cover with wax paper and microwave on High 3 minutes.
  3. 3
    Add butter and stir in eggs slowly.
  4. 4
    Add chopped up cheese and stir until melted. Microwave, covered, on Medium for 8 minutes, turning 2 or 3 times.
  5. 5
    Let stand 5 minutes before serving.
  6. 6
    Yields 6 to 8 servings.

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