Cheese Grits

5 ingredients
3 steps

Ingredients

  • 1 c. grits
  • 1/2 stick butter
  • 1/2 c. mild Cheddar cheese
  • 4 c. water
  • 2 whole eggs

Directions

  1. 1
    Put water in heavy saucepan and bring to a boil.
  2. 2
    Add grits and return to boil, stirring frequently until grits thicken.
  3. 3
    Add butter and cheese, stirring until cheese melts.

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