Steakie-Roastie

6 ingredients
10 steps

Ingredients

  • 1 large sirloin tip steak
  • 1 small onion
  • 1 can mushroom soup
  • 1 Tbsp. marjoram
  • 1 tsp. garlic powder
  • dash of salt and pepper

Directions

  1. 1
    Put steak in roasting pan.
  2. 2
    Fill with water until just covering steak.
  3. 3
    Mix soup in with water.
  4. 4
    Chop onion up and add it and all other ingredients to the water.
  5. 5
    Cover.
  6. 6
    Bake in oven at 275° for about 4 hours.
  7. 7
    Check occasionally after 2 1/2 to 3 hours to make sure the water is still there.
  8. 8
    If the water gets too low, add a little.
  9. 9
    Also check the steak with a fork and when it falls apart easily, it's done.
  10. 10
    The water and soup mixture makes the gravy.

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