Cheese Grits
7 ingredients
5 steps
Ingredients
- 1 1/4 c. quick grits
- 1 tsp. salt
- 2 1/2 c. boiling water
- 1 1/4 rolls Kraft garlic cheese
- 5/8 stick butter
- 2 c. milk
- 3 beaten eggs
Directions
-
1Cook grits and salt 5 minutes in 2 1/2 cups boiling water. Take off burner and melt in cheese and butter.
-
2Add milk and eggs. Mix thoroughly.
-
3Bake for 1 hour at 350° or until brown.
-
4Double recipe for company.
-
5Mix ahead and bake before meal.
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