Cheese Grits

5 ingredients
6 steps

Ingredients

  • 3 c. water
  • 1 c. quick grits
  • 8 oz. Velveeta cheese
  • 1 Tbsp. garlic powder
  • salt to taste

Directions

  1. 1
    Cook
  2. 2
    grits in boiling water about 2 or 3 minutes.
  3. 3
    Add cheese and
  4. 4
    garlic powder.
  5. 5
    Cook until cheese is melted. Add water for thinner grits.
  6. 6
    Serves 4 or more.

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