Cheese Ham & Pasta Toss

5 ingredients
4 steps

Ingredients

  • 1-1/2 cups your favourite pasta
  • 1 cup frozen peas
  • 2 Tbsp. KRAFT House Italian Dressing
  • 2 cups Cracker Barrel Shredded 4 Cheese Italiano Cheese
  • 1 cup cubed ham

Directions

  1. 1
    COOK pasta, adding peas 2 minutes before the end of cooking; drain well.
  2. 2
    DRIZZLE with dressing.
  3. 3
    Toss with cheese and ham.
  4. 4
    Serve immediately.

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