Cheese Hash Browns

6 ingredients
5 steps

Ingredients

  • 1 pkg. shredded hash browns
  • 1 (10 3/4 oz.) can cream of chicken soup
  • 1 (8 oz.) pkg. shredded cheddar cheese
  • 3/4 c. sour cream
  • 1/4 c. butter (melted)
  • 2 Tbsp. onion (chopped)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Thoroughly combine all ingredients except hash browns.
  3. 3
    Place hash browns in a greased 2 qt. baking dish.
  4. 4
    Add mixture to hash browns and stir until well mixed.
  5. 5
    Bake at 350° for 45 minutes.

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