Cheese Loaf

7 ingredients
6 steps

Ingredients

  • 2 lb. Velveeta cheese
  • 1 lb. cream cheese
  • 1 c. chopped nuts
  • 1/2 tsp. garlic powder
  • dash of salt
  • chili powder
  • parsley

Directions

  1. 1
    Place the cheeses into a large mixing bowl and allow it to become to room temperature.
  2. 2
    Mix well, adding nuts, garlic powder and salt.
  3. 3
    Put all of the mixture onto a large piece of wax paper and shape into a log.
  4. 4
    Roll in chili powder and then wrap the log in foil.
  5. 5
    Refrigerate until firm.
  6. 6
    Serve with your choice of breads or crackers and garnish with parsley.

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