Cheese Log

4 ingredients
3 steps

Ingredients

  • 1 large and 1 small pkg. Philadelphia cream cheese
  • 1 glass Old English cheese spread (Kraft)
  • 3/4 oz. Blue cheese, crumbled
  • 2 Tbsp. finely chopped onion

Directions

  1. 1
    Cream together with fork; shape and fold in chopped nuts and dried parsley flakes (sprinkled over wax paper).
  2. 2
    Coat the cheese log thoroughly with this mixture.
  3. 3
    Refrigerate wrapped in wax paper until serving time.

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