Cheese Lovers Pasta Roll-Ups
8 ingredients
11 steps
Ingredients
- 1 egg, beaten
- 1 (15 ounce) container ricotta cheese
- 2 cups shreded three-cheese blend (Kraft 2% milk)
- 4 green onions, chopped
- 1 tablespoon italian seasoning
- 1 (26 ounce) jar spaghetti sauce, divided. (I used Prego)
- 16 lasagna noodles, cooked
- 1/2 cup of kraft grated parmesan cheese (I used fresh Parmesean Cheese)
Directions
-
1Heat oven to 375 degrees.
-
2Mix first 5 ingredients.
-
3Spread 1/2 cup of spaghetti sauce onto bottom of 13x9 inch baking dish.
-
4Spread each noodle with 3 tablespoons of cheese mixture.
-
5roll up.
-
6Place seam side down, in dish.
-
7Top with remaining sauce and.
-
8cheese
-
9cover.
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10bake 40 to 50 min or.
-
11until heated through, uncovering the last 10 minutes.
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