Cheese Muffins

8 ingredients
5 steps

Ingredients

  • 2 c. flour, sifted
  • 3 tsp. baking powder
  • 1/2 tsp. salt
  • 2 Tbsp. sugar (or Splenda)
  • 1/2 c. grated cheese
  • 1 egg, lightly beaten
  • 1 c. milk
  • 1/4 c. oil

Directions

  1. 1
    Combine flour, baking powder, salt, sugar and cheese.
  2. 2
    In a separate bowl, combine egg, milk and oil.
  3. 3
    Add liquid mixture to dry mixture at once and stir only until flour is dampened.
  4. 4
    Fill greased muffin tins 2/3 full.
  5. 5
    Bake at 425° for 20 to 25 minutes.

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