Cheese ‘N’ Ham Biscuit Drops

7 ingredients
3 steps

Ingredients

  • 4 cups shredded cheddar cheese
  • 3 cups biscuit/baking mix
  • 1-1/2 cups finely chopped fully cooked ham (about 10 ounces)
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons minced fresh parsley
  • 2/3 cup whole milk
  • 2 teaspoons spicy brown mustard

Directions

  1. 1
    In a large bowl, combine all the ingredients. Shape into 1-in. balls. Place 1 in. apart on greased
  2. 2
    .
  3. 3
    Bake at 350° for 20-25 minutes or until lightly browned. Serve warm.

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