Cheese 'n Ham Spirals

Directions

1. 1
   Heat oven to 400F.
2. 2
   Beat egg and water until blended; set aside.
3. 3
   Roll out pastry sheet on lightly floured surface into 14x10-inch rectangle; cut lengthwise in half.
4. 4
   Brush lightly with some of the egg wash.
5. 5
   Sprinkle 1 pastry piece with 3 Tbsp.
6. 6
   cheese and pepper; top with meat.
7. 7
   Cover with remaining pastry piece, egg-side down.
8. 8
   Roll gently with rolling pin to seal.
9. 9
   Brush with half of the remaining egg wash.
10. 10
    Roll up tightly to form 14-inch log, starting at one long side.
11. 11
    Cut log crosswise into 24 slices.
12. 12
    Place, cut-sides down, on parchment-covered baking sheet.
13. 13
    Brush with remaining egg wash; sprinkle with remaining cheese.
14. 14
    Bake 12 to 14 min.
15. 15
    or until golden brown.
16. 16
    Serve warm or at room temperature.