Cheese Pie Roll
5 ingredients
9 steps
Ingredients
- 1 lb. Velveeta cheese
- 8 oz. cream cheese
- seedless pickled jalapeno peppers
- 2 Tbsp. sour cream
- 1 bunch green onions
Directions
-
1Overlap 2 sheets of wax paper.
-
2Let Velveeta cheese.
-
3Set to room temperature.
-
4Knead cheese like dough to get soft.
-
5Roll out into a circle on waxed paper.
-
6Mix sour cream and cream cheese together.
-
7Add onions and peppers (6 to 8) and mix thoroughly. Pour mixture on half of circle; spread and flip over like an omelet.
-
8Take a spoon dipped in soft butter and mash edges together like a fried pie.
-
9Do the decorative edge after you flip onto a serving dish.
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