Cheese Popover Puffs

Directions

1. 1
   Combine first 5 ingredients.
2. 2
   Beat with electric mixer at medium speed until smooth.
3. 3
   Stir in Cheddar cheese.
4. 4
   Heat a well-greased muffin pan at 425° for 3 minutes or until very hot. Spoon in batter, filling 2/3 full.
5. 5
   Bake at 425° for 15 minutes; reduce heat.
6. 6
   Bake at 350° for 25 minutes or until golden brown. Serve immediately.
7. 7
   Yields 8 popovers.