Cheese Potatoes

6 ingredients
4 steps

Ingredients

  • 8 medium potatoes
  • 1 can cream of chicken soup
  • 1/3 c. onion, diced
  • 1/3 c. butter
  • 1 c. grated Longhorn cheese
  • 1/2 pt. sour cream

Directions

  1. 1
    Boil potatoes in skins, then peel and dice.
  2. 2
    Heat soup, onion, butter and cheese.
  3. 3
    Add sour cream.
  4. 4
    Pour over diced potatoes. Bake 45 minutes at 350°.

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