Cheese Potatoes
8 ingredients
1 steps
Ingredients
- 1 stick melted butter
- 2 lb. frozen hash brown potatoes, thawed
- 8 oz. Cheddar cheese, shredded
- 1/2 small onion
- salt and pepper
- 1 can cream of chicken soup
- 1 pt. sour cream
- a little garlic powder
Directions
-
1Mix all ingredients together in a 9 x 13-inch pan. Bake in a 350° oven for 45 minutes. You can also use hash brown potatoes O'Brien which already has the onions and green peppers in it.
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