Cheese Potatoes

7 ingredients
3 steps

Ingredients

  • 2 lb. hash browns (frozen)
  • 1/2 c. melted butter
  • 1/2 c. chopped onion
  • 1 can cream of chicken soup
  • 2 c. sour cream
  • 12 oz. Cheddar cheese
  • salt and pepper to taste

Directions

  1. 1
    Mix together potatoes, butter, onion, soup, sour cream and 8 ounces of cheese.
  2. 2
    Put 4 ounces of cheese on top of mixture.
  3. 3
    Bake at 350° to 400° for 1 hour.

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