Fluffy Dumplings

5 ingredients
6 steps

Ingredients

  • 2 c. sifted flour
  • 1 tsp. salt
  • 3 tsp. baking powder
  • 1/4 c. shortening
  • 1 c. milk

Directions

  1. 1
    Sift flour, baking powder and salt together in a bowl.
  2. 2
    Cut in shortening until coarse.
  3. 3
    Lightly mix in milk with fork to make a soft dough.
  4. 4
    Stir as little as possible.
  5. 5
    Drop tablespoonfuls of dough into broth.
  6. 6
    Cook 10 minutes, uncovered, then cover tightly and simmer 10 minutes longer.

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