Cheese Potatoes

4 ingredients
4 steps

Ingredients

  • 1 (2 lb.) pkg. hash browns
  • 1 lb. Velveeta cheese
  • 1 pt. Hellmann's mayonnaise
  • cooked bacon

Directions

  1. 1
    Melt cheese in double boiler and mix with mayonnaise.
  2. 2
    Then fold in the hash browns.
  3. 3
    Cover with crumbled bacon.
  4. 4
    Bake in a 350° oven for 30 minutes.

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