Cheese Pudding

8 ingredients
1 steps

Ingredients

  • 9 slices loaf bread
  • 1/4 lb. melted margarine
  • 3/4 lb. sharp grated cheese
  • 1/2 tsp. red pepper
  • 1/2 tsp. dry mustard
  • 3 egg yolks, beaten
  • 2 c. milk
  • 1/2 tsp. salt

Directions

  1. 1
    Remove crust from bread. Cube bread and soak in margarine. Add cheese, red pepper, mustard, milk and salt. Beat egg whites and fold in mixture. Pour in buttered rectangle dish. Set aside for 12 hours in refrigerator. Bake at 350° for 45 minutes.

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