Cheese Puffs
4 ingredients
1 steps
Ingredients
- 1 1/2 cups butter
- 24 ounces cheese-grated
- 3 cups flour
- 1/8 t. salt
Directions
-
1Have all ingredients at room temperature. Mix ingredients thoroughly with mixer. Roll into 1-inch diameter. Using 70 silver scoop (1/2 oz balls).. Use good quality firm cheese such as Tillamook Sharp Cheddar, jalapeno jack or combination. Bake at 450 for 9-11 min or until nicely browned and crispy on bottom.
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