Cheese Roll-Ups

7 ingredients
6 steps

Ingredients

  • 2 pkg. cream cheese (8 oz.)
  • 1 1/2 c. grated Cheddar cheese
  • 1/2 c. chopped black olives
  • 1/4 c. picante sauce
  • 1 chopped green onion
  • dash of Tabasco
  • 1 pkg. large flour tortillas

Directions

  1. 1
    Blend all ingredients to a spreading consistency.
  2. 2
    Spread over large tortilla and roll like a jelly roll.
  3. 3
    Refrigerate overnight and slice into 1-inch serving pieces.
  4. 4
    Serve on tray with bowl of extra picante sauce for dipping.
  5. 5
    Can be made several days ahead.
  6. 6
    Makes enough to do all tortillas in package.

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