Cheese Sauce

6 ingredients
4 steps

Ingredients

  • 2 Tbsp. butter
  • 1/2 tsp. salt
  • 1 c. milk
  • 2 Tbsp. flour
  • 3 tsp. pepper
  • 1/2 tsp. dry mustard

Directions

  1. 1
    Melt butter; blend in flour and seasoning over low heat.
  2. 2
    Stir until mixture is smooth and bubbly.
  3. 3
    Remove from heat and stir in milk.
  4. 4
    Bring to a boil, stirring constantly.

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