Cheese Sauce

3 ingredients
2 steps

Ingredients

  • 1/2 c. melted margarine
  • 1 c. sour cream
  • 2 c. grated cheese

Directions

  1. 1
    Combine ingredients in saucepan; heat over medium heat, stirring constantly, until mixture is totally blended and cheese is melted.
  2. 2
    Use as a sauce for vegetables, hash browns, biscuits or as a fondue.

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