Cheese Sauce
5 ingredients
1 steps
Ingredients
- 8 oz. cheese, grated (mild or sharp)
- 2 cans milk
- 4 Tbsp. butter
- 4 Tbsp. flour
- 1/2 tsp. salt and pepper
Directions
-
1Melt butter; add flour. Blend well; add salt and pepper to taste. Gradually add milk. Stir until smooth. Add cheese until melted.
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