Cheese Sausage

6 ingredients
1 steps

Ingredients

  • 1/4 c. grated Cheddar cheese
  • 1/4 c. soft butter
  • 1/2 c. sifted all-purpose flour
  • 1/4 tsp. salt
  • 1/4 tsp. paprika
  • 2 to 4 smoked sausage links

Directions

  1. 1
    Cut sausage links into 1-inch lengths. Blend cheese with butter; stir in flour, salt and paprika. Mix well. Wrap 1 teaspoon dough around each sausage, covering it completely. Arrange on ungreased baking sheet. Refrigerate for 1 hour. Bake at 400° for 10 to 15 minutes.

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