Cheese Scalloped Potatoes

6 ingredients
8 steps

Ingredients

  • 6 large potatoes
  • 2 c. grated cheese (Cheddar or Swiss)
  • 3 Tbsp. margarine
  • paprika
  • 1/4 c. sesame seed
  • 1 1/2 c. milk

Directions

  1. 1
    Oil large shallow baking dish.
  2. 2
    Without peeling, thinly slice potatoes.
  3. 3
    Place half of potatoes in dish.
  4. 4
    Sprinkle with 1 cup cheese, 1 1/2 tablespoons margarine, half of sesame seed and paprika.
  5. 5
    Repeat layers.
  6. 6
    Pour milk over.
  7. 7
    Bake at 425° for 45 minutes.
  8. 8
    Cover the last 15 minutes.

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