Cheese Souffle
6 ingredients
4 steps
Ingredients
- bread slices
- butter
- 1/4 lb. grated cheese
- 5 eggs
- 2 c. milk
- 1/2 lb. grated Cheddar cheese
Directions
-
1Butter bread slices and place, buttered side down, in a baking dish (9 x 13-inch).
-
2Spread with grated cheese.
-
3Add another layer of bread, buttered side up.
-
4Cover with remaining cheese.
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