Cheese Soup
8 ingredients
2 steps
Ingredients
- 1/2 to 1 lb. lean ground beef, cooked, drained and crumbled
- 1 can mushroom soup
- 1 can cream of chicken soup
- 2 soup cans milk
- 1 lb. box Velveeta, cubed
- 1 small jar Cheez Whiz
- 1 large pkg. frozen mixed vegetables (California style, 16 to 20 oz.)
- 1 (10 oz.) pkg. chopped broccoli
Directions
-
1Cook vegetables in microwave.
-
2Put all ingredients in a crock-pot and cook slowly several hours.
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