Cheese Soup
10 ingredients
3 steps
Ingredients
- 1 qt. water
- 3 chicken bouillon cubes
- 1 c. carrots
- 1 c. celery
- 1 c. potatoes
- 1/2 c. onions
- 1 can cream of chicken soup
- 1 pkg. frozen broccoli
- 1 pkg. frozen cauliflower
- 2 c. Velveeta cheese
Directions
-
1Simmer water and bouillon cubes.
-
2Cook carrots, celery, potatoes and onions 15 minutes.
-
3Precook cauliflower and broccoli. Add vegetables and Velveeta cheese to water and bouillon; do not boil.
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