Cheese Soup

9 ingredients
1 steps

Ingredients

  • 2 c. half and half
  • 1 to 1 1/2 c. milk
  • 1/2 lb. Velveeta cheese
  • 1/2 c. onion
  • 1/2 c. celery
  • 1/2 c. carrots
  • 1/2 stick butter
  • 4 tsp. flour
  • 2 c. chicken broth

Directions

  1. 1
    Mix half and half, milk and cheese; heat until cheese melts. Stir-fry onions, celery and carrots in butter; then add flour and broth.

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