Cheese Squares

7 ingredients
7 steps

Ingredients

  • 1 lb. Monterey Jack cheese
  • 3/4 lb. Cheddar cheese
  • 3 eggs
  • 1/4 c. milk
  • 1 Tbsp. flour
  • 2 small cans chopped green chilies
  • salt and pepper to taste

Directions

  1. 1
    Grate both cheeses and mix.
  2. 2
    Beat eggs and add milk and flour.
  3. 3
    Layer cheese, then chilies, then salt, then pepper, ending up with a layer of cheese.
  4. 4
    Pour egg mixture over top.
  5. 5
    Freezes well, but add egg mixture last.
  6. 6
    Pour in greased 9 x 13-inch pan; bake at 350° for 45 minutes.
  7. 7
    Let stand 5 minutes before cutting.

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