Cheese Squares

Directions

1. 1
   Blend cream cheese, butter and flour with a pastry blender. Mix thoroughly.
2. 2
   Chill for about an hour.
3. 3
   Roll out and cut into squares.
4. 4
   Put filling on squares and fold each corner into center. Squeeze together and put on an ungreased cookie sheet.
5. 5
   Cook for about 20 minutes at 350°.
6. 6
   Let cool.
7. 7
   Enjoy!