Cheese Straws
8 ingredients
9 steps
Ingredients
- 1 1/2 c. all-purpose flour
- 1 tsp. baking powder
- 1 tsp. salt
- 1/8 tsp. sugar
- 1 tsp. red pepper
- 1/2 c. oleo
- 1 c. shredded sharp cheese
- 1/4 c. cold water
Directions
-
1Combine first 5 ingredients and sift together.
-
2Set aside. Melt oleo and pour over cheese.
-
3Add cheese to dry ingredients and cut in until it resembles coarse meal.
-
4Sprinkle water into this mixture.
-
5Stir until all is moistened and shape into a ball.
-
6Roll into 1/8-inch thickness on floured surface.
-
7Cut into 3 to 3 1/2-inch strips.
-
8Place on ungreased cookie sheet.
-
9Bake at 325° for 10 to 15 minutes.
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