Cheese Straws

8 ingredients
9 steps

Ingredients

  • 1 1/2 c. all-purpose flour
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1/8 tsp. sugar
  • 1 tsp. red pepper
  • 1/2 c. oleo
  • 1 c. shredded sharp cheese
  • 1/4 c. cold water

Directions

  1. 1
    Combine first 5 ingredients and sift together.
  2. 2
    Set aside. Melt oleo and pour over cheese.
  3. 3
    Add cheese to dry ingredients and cut in until it resembles coarse meal.
  4. 4
    Sprinkle water into this mixture.
  5. 5
    Stir until all is moistened and shape into a ball.
  6. 6
    Roll into 1/8-inch thickness on floured surface.
  7. 7
    Cut into 3 to 3 1/2-inch strips.
  8. 8
    Place on ungreased cookie sheet.
  9. 9
    Bake at 325° for 10 to 15 minutes.

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