Cheese Straws

5 ingredients
6 steps

Ingredients

  • 1 lb. sharp Cheddar cheese, grated (soft)
  • 4 c. flour
  • 3 sticks margarine
  • 1 tsp. salt
  • 3 or 4 Tbsp. water

Directions

  1. 1
    Mix together.
  2. 2
    Add small amount water if dough seems stiff. Pack firmly in pastry tube.
  3. 3
    Squeeze in long strands.
  4. 4
    Bake at 375° for 15 minutes.
  5. 5
    Cut into sticks immediately on removal from the oven.
  6. 6
    Let cool slightly before removing from the pan.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Mild cheddar cheese sticks

D NOVA 3

Cheddar cheese, sharp

D NOVA 4

Cheddar cheese, extra sharp

Giant Eagle

D NOVA 4

Cracker cut sharp cheddar cheese

D NOVA 4

More Recipes to Try

Healthy Dessert Sandwich

6 ingredients

Lime Soda

7 ingredients

Chicken Parmesan

5 ingredients

Chocolate Layer Cake

21 ingredients

Blackberry-Thyme Scones

8 ingredients

Osechi Decorative Carrot Plum Flowers

1 ingredient

Yogurt Pudding with Red and Golden Raspberries

8 ingredients

Sandbags

8 ingredients

Balsamic Honey Pulled Pork Sliders

21 ingredients

Duck Breast with a Serrano Chili Raspberry- Blackberry Marsala Sauce over a Scallion Crepe

10 ingredients

Strawberry Banana Daquiri

7 ingredients

Very Veggie Stew

17 ingredients