Cheese Stuffed Steaks

5 ingredients
6 steps

Ingredients

  • 3 thick steaks
  • 1 cup mozzarella cheese
  • 1/2 cup parmesan cheese
  • 1 teaspoon dried basil
  • 1 teaspoon garlic powder

Directions

  1. 1
    heat oven to 375.
  2. 2
    cut steaks in half, making a pouch (like you would for chicken).
  3. 3
    mix cheeses and herbs in a bowl.
  4. 4
    stuff cheese mixture in steaks.
  5. 5
    wrap steaks in foil and bake for 1 hour and 15 minute or until done. ( I like mine well done).
  6. 6
    turn once during cook time and let stand for 5 minute after cooking.

Products Matching These Ingredients

More Recipes to Try