Cheese Tortilla Stack

Name: Cheese Tortilla Stack
Ingredients: 10 each flour tortillas; 1/2 pound Monterrey jack cheese -- shredded; 1/2 pound Cheddar cheese -- shredded; 1 can green chilies -- diced; 2/3 cup green onions -- thinly sliced; 1/2 can ripe olives -- pitted and sliced; Salsa; 2 tablespoons margarine -- melted

8 ingredients

1 steps

Ingredients

10 each flour tortillas
1/2 pound Monterrey jack cheese -- shredded
1/2 pound Cheddar cheese -- shredded
1 can green chilies -- diced
2/3 cup green onions -- thinly sliced
1/2 can ripe olives -- pitted and sliced
Salsa
2 tablespoons margarine -- melted

Directions

1

{"0":"Lightly grease 2 pie plates.","2":"Place tortilla in pie plate. Sprinkle with 1\/8 of the remaining ingredients. Top with another tortilla. Repeat layers using 4 tortillas.","4":"Place 5th tortilla on stack and brush with margarine.","6":"Make another stack.","8":"Bake uncovered in 400*F oven until browned, about 25-30 minutes. Cut into wedges."}

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