Cheese Wafers (Snacks)

Directions

1. 1
   Process cheese and butter in a food processor until blended.
2. 2
   Add flour, salt and paprika; process until mixture forms a ball, stopping often to scrape down the sides.
3. 3
   Add cereal and almonds; process until blended.
4. 4
   Stop twice to scrape the sides.
5. 5
   Shape dough into 1 inch balls.
6. 6
   Place balls about 2 inches apart on an ungreased baking sheet.
7. 7
   Flatten each ball in a crisscross pattern with a fork dipped in flour.
8. 8
   Bake at 350° for 12 -14 minutes or until lightly browned.
9. 9
   Remove to wire racks to cool.
10. 10
    Store in an airtight container.