Cheese Zucchini Bake
6 ingredients
11 steps
Ingredients
- 1 lb. lean ground beef
- 1/2 yellow onion, chopped
- 1/2 tsp. garlic powder
- 1 lb. fresh zucchini
- 6 oz. grated Longhorn cheese
- 1 (10 3/4 oz.) can mushroom soup
Directions
-
1Brown meat with onion and garlic powder.
-
2Drain.
-
3Wash zucchini and cut off ends.
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4Do not peel.
-
5Slice.
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6Cook for no more than 5 minutes in a small amount of boiling water.
-
7Drain.
-
8Grease a baking dish and put a layer of 1/2 of the meat, then 1/2 zucchini and 1/2 cheese.
-
9Repeat the layers.
-
10Mix soup and 1/4 cup water; pour over top.
-
11Refrigerate until ready to bake at 350° for 30 minutes, uncovered.
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