Apple Pie
6 ingredients
6 steps
Ingredients
- 1 recipe for double-crust pie
- 8 apples (Granny Smith...peeled, cored, & sliced very thin)
- 1 1/4 cup sugar
- 2 Tbsp Flour
- 1 tsp cinnamon
- 1/4 tsp nutmeg
Directions
-
1- Prepare pie crust
-
2- Mix apples with sugar, cinnamon, nutmeg, & flour
-
3- Toss until coated
-
4- Place apples in crusted pan & top with 2nd crust
-
5- Crimp edges and make slits
-
6- Bake at 375F in lower part of oven for 1 hour
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