Cheeseburger Mini Muffins

Name: Cheeseburger Mini Muffins
Ingredients: 1/2 lb. ground beef; 1 small onion; 2-2 1/2 c. flour; 1 Tbsp. sugar; 3/4 c. ketchup; 3/4 c. milk; 1/2 c. butter, melted; 2 eggs; 1 tsp. prepared mustard; 2 c. (8 oz.) shredded cheddar cheese

10 ingredients

1 steps

Ingredients

1/2 lb. ground beef
1 small onion
2-2 1/2 c. flour
1 Tbsp. sugar
3/4 c. ketchup
3/4 c. milk
1/2 c. butter, melted
2 eggs
1 tsp. prepared mustard
2 c. (8 oz.) shredded cheddar cheese

Directions

1

In skillet, cook beef and onion over medium heat until meat is done; drain. In a bowl, combine the flour and sugar. In another bowl, combine the ketchup, milk, butter, eggs and mustard; stir into the dry ingredients until moistened. Fold in the beef mixture and cheese. Fill greased miniature muffin cups three-fourths full. Bake at 425° for 15 to 18 minutes.

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