Cheeseburger Pie
8 ingredients
11 steps
Ingredients
- 1 lb. ground beef
- 8 slices Cheddar cheese
- 1 deep dish pie shell
- 1/2 c. tomato sauce
- 1/3 each: chopped bell peppers and onions
- 1 beef bouillon cube
- 3 eggs, well beaten
- 2 Tbsp. flour
Directions
-
1Preheat oven to 450°.
-
2Bake pastry shell for 8 minutes; remove from oven.
-
3Reduce oven temperature to 350°.
-
4Take 6 slices of cheese and cut up in pieces.
-
5Brown meat; drain.
-
6Add tomato sauce, peppers, onions and bouillon cube.
-
7Cook and stir until bouillon dissolves; remove from heat.
-
8Stir in eggs, flour and cut up cheese.
-
9Fill pie shell.
-
10Bake for 20 to 25 minutes in a 350° oven.
-
11When done, top with remaining cheese slices and melt.
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