Cheeseburger Pitas

10 ingredients
2 steps

Ingredients

  • 1 lb ground beef
  • 1/2 cup onion, chopped
  • 1/2 cup green pepper, chopped
  • 1 cup long grain rice, cooked
  • 1 (8 ounce) can tomato sauce
  • 2 teaspoons Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 cups cheddar cheese, shredded
  • 4 pita breads, halved (6 inches)

Directions

  1. 1
    In a large skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add the rice, tomato sauce, Worcestershire sauce, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes.
  2. 2
    Stir in cheese; cover and cook 2-3 minutes longer or until cheese is melted. Spoon 1/2 cup into each pita half.

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