Cheeseburger Soup

11 ingredients
12 steps

Ingredients

  • 3/4 lb ground beef
  • 1 cup minced onion
  • 1 teaspoon basil
  • 4 cups beef broth
  • 3 cups diced potatoes
  • 1/4 cup chopped green pepper
  • 4 teaspoons butter
  • 4 teaspoons flour
  • 8 ounces Velveeta cheese, cubed
  • 2 cups light cream
  • 1/2 teaspoon pepper

Directions

  1. 1
    In soup pot, cook and break up ground beef.
  2. 2
    Add onion,basil and beef broth.
  3. 3
    Bring to a boil.
  4. 4
    Add potatoes and green pepper.
  5. 5
    Cover and simmer 12 minutes.
  6. 6
    Bring back to a boil.
  7. 7
    In saucepan, melt butter and stir in flour.
  8. 8
    Cook 2 minutes.
  9. 9
    Add to soup, stirring.
  10. 10
    Reduce heat to low again and add cheese, cream and pepper.
  11. 11
    Stir until cheese melts.
  12. 12
    Serve.

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