Cheeseburgers Squared

9 ingredients
10 steps

Ingredients

  • 12 lb ground pork
  • 12 lb ground turkey
  • 12 cup grated cheddar cheese
  • 1 12 tablespoons Worcestershire sauce
  • 12 cup breadcrumbs
  • 12 teaspoon salt
  • 1 egg
  • cooking spray
  • 8 inches square piece focaccia bread (Found in Bakery Section)

Directions

  1. 1
    Preheat grill to medium-high heat (if using oven, preheat to 375).
  2. 2
    In a mixing bowl, combine ground meats, cheese, Worcestershire sauce, bread crumbs, salt, and egg, and mix well.
  3. 3
    Coat an 8-inch square baking pan with cooking spray.
  4. 4
    Press the meat mixture firmly into the pan, loosen edges with a knife, then invert the pan onto a baking sheet.
  5. 5
    (The meat should slide out in the shape of a square).
  6. 6
    Cut the large square of meat into 4 square burgers, and, with a spatula, place each square carefully onto the grill.
  7. 7
    Cook for 6 minutes per side, or until burger registers 165 degrees on a meat thermometer.
  8. 8
    Alternately, place the squares in a baking pan and bake at 375 degrees for about 30 minutes.
  9. 9
    Cut focaccia into 4 equal squares, then slice each in half crosswise for the bun.
  10. 10
    Put burgers in buns and serve with desired toppings.

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