Cheeseburgers Squared
9 ingredients
10 steps
Ingredients
- 12 lb ground pork
- 12 lb ground turkey
- 12 cup grated cheddar cheese
- 1 12 tablespoons Worcestershire sauce
- 12 cup breadcrumbs
- 12 teaspoon salt
- 1 egg
- cooking spray
- 8 inches square piece focaccia bread (Found in Bakery Section)
Directions
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1Preheat grill to medium-high heat (if using oven, preheat to 375).
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2In a mixing bowl, combine ground meats, cheese, Worcestershire sauce, bread crumbs, salt, and egg, and mix well.
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3Coat an 8-inch square baking pan with cooking spray.
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4Press the meat mixture firmly into the pan, loosen edges with a knife, then invert the pan onto a baking sheet.
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5(The meat should slide out in the shape of a square).
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6Cut the large square of meat into 4 square burgers, and, with a spatula, place each square carefully onto the grill.
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7Cook for 6 minutes per side, or until burger registers 165 degrees on a meat thermometer.
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8Alternately, place the squares in a baking pan and bake at 375 degrees for about 30 minutes.
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9Cut focaccia into 4 equal squares, then slice each in half crosswise for the bun.
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10Put burgers in buns and serve with desired toppings.
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