Cheesecake

8 ingredients
6 steps

Ingredients

  • 1 can Milnot
  • 8 oz. cream cheese
  • 1 small box lemon jello
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 stick margarine
  • 1 pkg. graham cracker crumbs
  • choice of toppings (cherries or strawberries)

Directions

  1. 1
    Chill Milnot overnight.
  2. 2
    Mix graham cracker crumbs with 2 tablespoons sugar and margarine.
  3. 3
    Spread in deep dish.
  4. 4
    Mix jello with one cup boiling water, then chill until a syrup stage.
  5. 5
    Watch closely.
  6. 6
    Cream the cream cheese and one cup sugar with the vanilla; add jello and mix.

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