Cheesecake

6 ingredients
6 steps

Ingredients

  • 1 can Milnot, chilled well
  • 1 large pkg. cream cheese
  • 1 c. sugar
  • 1 pkg. lemon Jell-O
  • 40 vanilla wafers
  • 1/4 c. butter

Directions

  1. 1
    Whip chilled Milnot until very stiff.
  2. 2
    Mix cream cheese plus 1 cup of sugar.
  3. 3
    Dissolve lemon Jell-O in 1 cup of boiling water. Add everything together except vanilla wafers and butter.
  4. 4
    Crumble vanilla wafers and mix with butter.
  5. 5
    Put layer of crumbled wafers on bottom, then cheese mixture in middle and wafers on top.
  6. 6
    Chill.

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